A display-worthy knife almost too stunning to use. Hand-sharpened by highly skilled artisans, the full-tang X-7 steel blade ripples with a beautifully hammered surface that encourages sliced foods to slide right off. The exceptionally sharp single-bevel blade ably handles both fish and produce. Faux wood grain in blue and black streaks the lightweight and durable octagonal handle, secured with a single mosaic rivet as a luxurious finishing touch. Comes with (4) KITA Series Fine-Edge Steak Knives and a blue ash wood knife storage box.
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